Safe Eats® Desserts is a collection of 32 allergy-friendly dessert recipes. These recipes offer a safe way for children with food allergies to celebrate and be included in special occasions. You will find brownies, custards, donuts, pound cake, tarts, toffee and more ~ all recipes that will help to make life a little bit sweeter!
Each of the 32 recipes are free of cow’s milk, eggs, peanuts and tree nuts*. The recipes are vegan (free of animal-derived ingredients). Some of the recipes are also wheat-free and gluten-free.
Recipes such as CoCo-Licious Brownie Dream Bars, Cookie Dough Ice Cream Pie, Zesty Dessert Balls, Quick and Easy Cinnamon Sugar Donuts and Freezer Fudge are sure to please kids and adults alike. Parents will love the informational tip sections on food allergy safety and substitutions, including how to prevent accidents in the kitchen, how to replace for eggs and make dairy-free buttermilk.
We extend our thanks to So Delicious® Dairy Free for sponsoring this cookbook and supporting the work of Kids With Food Allergies. We are also grateful to our community members for sharing their allergy-friendly family favorite recipes in Safe Eats® Desserts.
*You will find recipes in this book that use coconut ingredients. Although classified by the FDA as a tree nut, coconut is not a common allergen and is not related to tree nuts. If you have a tree nut allergy, consult your physician to find out if you need to avoid coconut.